Bali is not only a paradise for its breathtaking landscapes and vibrant culture but also for its rich culinary heritage. For food enthusiasts and travelers looking to dive deeper into Balinese culture, taking a Balinese cooking class is one of the most rewarding experiences. Whether you want to learn how to make traditional dishes like nasi goreng, sate lilit, or lawar, or discover the secrets behind Bali’s aromatic spice blends, these cooking classes offer hands-on experiences guided by expert local chefs.

In this article, we’ll explore the best cooking classes in Bali, where you can enjoy an authentic culinary adventure while learning to prepare delicious traditional meals.

1. Paon Bali Cooking Class (Ubud)

Why Choose This Class?

Located in the heart of Ubud, Paon Bali Cooking Class offers a traditional home-style Balinese cooking experience. The class starts with a guided tour of a local market where participants learn about Balinese ingredients before heading to a beautiful countryside kitchen for the hands-on cooking session.

What You’ll Learn

• How to prepare Balinese spice pastes (Base Gede)

• Cooking techniques for grilled satay, Balinese curries, and sambals

• The art of banana leaf food wrapping

Best For: Beginners and food lovers looking for an authentic Balinese home-cooking experience.

2. Lobong Culinary Experience (Ubud)

Why Choose This Class?

Lobong Culinary Experience is one of the most immersive cooking classes in Bali, offering not only cooking lessons but also an introduction to Balinese family traditions. Classes are hosted by a local family, and participants get to enjoy an intimate, cultural cooking experience.

What You’ll Learn

• How to cook Balinese ceremonial dishes

• Use of traditional Balinese cooking equipment

• Secrets of herbal and spice infusions used in Balinese cuisine

Best For: Travelers interested in Balinese traditions and home-cooked meals.

3. The Balinese Farm Cooking School (Sidemen)

Why Choose This Class?

For those who want to connect with nature while learning to cook, The Balinese Farm Cooking School offers a unique experience. This class takes place on an organic farm, where participants can harvest fresh vegetables and herbs before preparing their dishes.

What You’ll Learn

• Farm-to-table cooking using organic ingredients

• Traditional Balinese cooking techniques

• How to make Balinese herbal drinks and desserts

Best For: Eco-conscious travelers and those who enjoy farm-to-table experiences.

4. Casa Luna Cooking School (Ubud)

Why Choose This Class?

Run by renowned chef and writer Janet DeNeefe, Casa Luna Cooking School offers a more culinary-focused, in-depth class with insights into Balinese food philosophy. The class also includes cultural storytelling and history lessons on Balinese cuisine.

What You’ll Learn

• Cooking techniques for Balinese ceremonial dishes

• Traditional Balinese food preparation methods

• The role of food in Balinese Hindu rituals

Best For: Food enthusiasts who want an in-depth exploration of Balinese cuisine.

5. Pemulan Bali Farm Cooking School (Tegalalang)

Why Choose This Class?

Located in the Tegalalang rice terraces, Pemulan Bali Farm Cooking School focuses on sustainable and vegetarian-friendly Balinese cooking. It’s one of the few cooking classes in Bali offering entirely plant-based cooking lessons.

What You’ll Learn

• How to cook vegetarian Balinese dishes

• Techniques for making freshly ground spice pastes and sambals

• How to use local ingredients for healthy Balinese meals

Best For: Vegetarians, vegans, and health-conscious travelers looking for a plant-based cooking experience.

Tips for Choosing the Right Balinese Cooking Class

1. Consider Your Skill Level – Some classes are beginner-friendly, while others offer advanced culinary techniques.

2. Decide on the Experience You Want – Do you prefer a hands-on farm experience, a traditional family home, or a professional cooking school?

3. Check Class Sizes – Smaller classes often provide a more personalized experience.

4. Look for Market Tours – Some cooking classes include visits to local markets, adding an extra layer of cultural immersion.

5. Choose a Class That Matches Your Dietary Preferences – Many cooking schools offer vegetarian and vegan-friendly options.

Taking a Balinese cooking class is more than just learning to cook it’s about experiencing Bali’s culinary traditions, cultural heritage, and farm-to-table lifestyle. Whether you choose a home-style cooking class in Ubud, a farm-to-table experience in Sidemen, or a professional cooking school, you’ll gain valuable cooking skills and a deeper appreciation for Balinese food and culture.

If you’re planning a trip to Bali, don’t miss the chance to bring home the flavors of the island by joining one of these top-rated cooking classes!